The pie board
What is baking this fall
Baked in Miami and shipped anywhere in the US. When the season ends, the flavors rest until the next bake.
In season
The "Classic" Chocolate Fudge Pie
This pie is made for all chocolate lovers, so rich and fudgy, not too sweet and made with real Belgium chocolate.Our packaging ships our...
Vegan
Vegan Maple Pecan
The vegan pie is made with organic maple syrup and toasted pecans, and a touch of chia seeds. It is nutritious and delicious! Ingredients:...
In season
Pumpkin Spice
You may think you don’t like pumpkin pie, but give this a try! Sweeter then traditional pumpkin pie with our fudge texture and yummy...
In season
Maple Pecan
Buttery toasted pecans, maple syrup and a sprinkle of salt make this pie a favorite to many.Our packaging ships our pies safely nation wide!...
In season
Dulce de Leche
Our creamy and rich Latin American inspired Dulce de Leche pie is a smooth, buttery, caramelly confection baked in a graham cracker crust. It’s...
What else we bake
These are resting until their season comes around. If you're on our email list, you'll hear the moment one of them is back in the oven.
Before you order
How a pie gets to you
Packed for the trip
Our packaging ships our pies safely nationwide.
Keeps for a year
It lives in the freezer until you're ready to cut and serve. Stored properly, it keeps for up to a year.
Twelve to sixteen slices
Nine inches across, thirty two ounces. Enough for a table. Consider buying two, shipping costs the same.